What’s for breakfast? Stir up a batch of protein pancakes!

I would eat breakfast for every meal of my life for the rest of time if given the choice. However, most of the world likes to eat other meals like “Lunch,” “Dinner” and “snacks.” One of my favorite breakfast foods is a protein-packed treat that I’ve been eating since I first found and adapted it from the Dukan Diet book.

They’re super simple and are a delicious way to start your day.

Ingredients:

  • 2 egg whites
  • 2 Tablespoons of oat bran
  • 2 Tablespoons of Greek yogurt
  • a splash of agave nectar

Protein pancake ingredients

Step 1: combine all ingredients and stir together until it’s a batter-like consistency

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Step 2: Spray a hot pan with your preferred oil and create 2 pancakes

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Step 3: flip the pancakes when they start to bubble

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Step 4: top with a little more Greek yogurt, agave nectar and some berries if you’re feeling festive.

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About Jeana Anderson Cohen

Jeana Anderson Cohen is the founder and CEO of asweatlife.com a destination for living better lives, with fitness as the catalyst. But before starting health-focused companies Jeana earned a degree in Journalism from the University of Wisconsin-Madison. For the first decade of her career, she created and executed social media strategies for brands. aSweatLife fuses her experience and her passion for wellness and SweatWorking was the natural evolution of that experience. You can find Jeana leading the team at aSweatLife, hosting aSweatLife’s monthly #Sweatworking events.

5 thoughts on “What’s for breakfast? Stir up a batch of protein pancakes!

  1. Question- I’m somewhat challenged when it comes to successfully flipping pancakes. Will these protein pancakes hold up in my waffle maker? Also, I love how few ingredients they have! So simple.

    1. Make them smaller for easy flipping! Hmm not sure about the waffle maker, but that sounds like the prefect Saturday morning experiment 🙂

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